Publikationsliste des Instituts für Lebensmittelqualität und -sicherheit ab 2010

Akaichi, A., Dehkordi, N. F., Lingens, J. B., Rath, A., Lohkamp, F., Abd El-Wahab, A., Ahmed, M. F. E., Grabowski, N. Th., Rehman, K. u., Plötz, M., Visscher, C., & Schwennen, C. (2026). Sustainable rearing of Tenebrio molitor larvae using peatland biomass. Insects, 17(4), Article 436. https://doi.org/10.3390/insects17040436
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Albahri, M., & Jessberger, N. (2026). The major toxins of Bacillus cereus: current knowledge on distribution, regulation and mechanism of action. EXCLI Journal: Experimental and Clinical Sciences, 25, Article S. 481 - 510. https://doi.org/10.17179/excli2026-9314
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Arki, A. (2026). Vergleichende Lagerungsversuche in unterschiedlichen „Take away“-Menüschalen. https://nbn-resolving.org/urn:nbn:de:gbv:95-122220
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Arki, A., Rohn, K., Lemke, B., Röpper, D., Plötz, M., Jessberger, N., & Siekmann, L. (2026). Influence of takeout packaging systems and storage conditions on microbiological, chemical and sensory properties of turkey meat. Journal of Food Protection, 89, Article 100682. https://doi.org/10.1016/j.jfp.2025.100682
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Berhilevych, O., Peh, E., Vahle, J. C., Plötz, M., & Kittler, S. (2026). Phage-based biocontrol of Salmonella and E. coli in raw chicken filets: optimizing phage-based solutions to enhance food safety under cooled storing conditions. Frontiers in Microbiology, 16, Article 1696826. https://doi.org/10.3389/fmicb.2025.1696826
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Cirak, B., Kreitlow, A., Borowiak, M., Hoffmann, C., Lämmler, C., Ewers, C., Malorny, B., Plötz, M., & Abdulmawjood, A. (2026). Two canine urogenital isolates related to Trueperella bernardiae represent a distinct lineage. Infection, Genetics and Evolution: Journal of Molecular Epidemiology and Evolutionary Genetics in Infectious Diseases (MEEGID), 140, Article 105933. https://doi.org/10.1016/j.meegid.2026.105933
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Cirak, B., Kreitlow, A., Borowiak, M., Hoffmann, C., Lämmler, C., Ewers, C., Malorny, B., Plötz, M., & Abdulmawjood, A. (2026). Discovery of genomically distinct Arcanobacterium isolates from companion animals: a candidate for novel species status. International Journal of Systematic and Evolutionary Microbiology, 76(6), Article 7191. https://doi.org/10.1099/ijsem.0.007191
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Cirak, B., Kreitlow, A., Borowiak, M., Hoffmann, C., Lämmler, C., Heydel, C., Ewers, C., Malorny, B., Plötz, M., & Abdulmawjood, A. (2026). Gaining insights into novel pathogen hosts: characterisation of Actinomyces weissii strains isolated from companion animals. Infection, Genetics and Evolution: Journal of Molecular Epidemiology and Evolutionary Genetics in Infectious Diseases (MEEGID), 137, Article 105867. https://doi.org/10.1016/j.meegid.2025.105867
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Ehling, S., Peh, E., Oltmanns, H., Meissner, J., Kittler, S., Puff, C., Verspohl, J., Müsken, M., Plötz, M., & Volk, A. V. (2026). Bacteriophage and fusidic acid have synergistic effect against meticillin‐resistant Staphylococcus pseudintermedius in ex vivo canine dermis model. Veterinary Dermatology: An International Journal, 37(2), 200–210. https://doi.org/10.1111/vde.70030
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Francis, A., Khieya, V., & Smetana, S. (2026). Integrating sustainability assessment and advanced analytics in insect farming. In Insects to Feed the World, Torino, 9–12 June 2026. https://doi.org/10.1163/23524588-20261217
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