Nolte, T., Spieß, F., Jacobs, A.-K., Kemper, N., & Visscher, C. F. (2024). Process hygiene criterion for Campylobacter and number of Campylobacter enteritis cases in Northwest Germany. Foods: Open Access Journal, 13(2), 218. https://doi.org/10.3390/foods13020281
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Raederscheidt, L., Kaufmann, F., Andersson, R., & Kemper, N. (2024). Biosicherheit in Mobilställen. Der praktische Tierarzt, 105(5), 488–492. https://doi.org/10.2376/0032-681X-2417
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Sake, B., Kemper, N., & Schulz, J. (2024). Air filtration in naturally ventilated turkey houses as a transitional solution in months at risk of AI. In Proceedings of the 16th Turkey Science and Production Conference (pp. 5–7). Turkeytimes. https://turkeytimes.co.uk/20566_Turkey_times_-_2024_inner_new2_-1-.pdf
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Sake, B., Volkmann, N., Kemper, N., & Schulz, J. (2024). Heat stress trends in regions of intensive turkey production in Germany: a challenge in times of climate change. Animals: An Open Access Journal from MDPI, 14(1). https://doi.org/10.3390/ani14010072
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Skiba, K., Kramer, M., Niewind, P., Albers, I., Spindler, B., & Kemper, N. (2024). Can distraction prevent pecking events? Results from beak trimmed and beak intact turkey hen flocks on four commercial farms in Germany. In Proceedings of the 16th Turkey Science and Production Conference (pp. 17–21). Turkeytimes. https://turkeytimes.co.uk/20566_Turkey_times_-_2024_inner_new2_-1-.pdf
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Tessin, J., Jung, A., Silberborth, A., Rohn, K., Schulz, J., Visscher, C., & Kemper, N. (2024). Detection of Enterococcus cecorum to identify persistently contaminated locations using faecal and environmental samples in broiler houses of clinically healthy flocks. Avian Pathology. https://doi.org/10.1080/03079457.2024.2334682
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Tessin, J., Rohde, J., Jung, A., Kemper, N., & Schulz, J. (2024). Research Note: Preliminary results, first detection of Enterococcus cecorum from environmental samples by streaking on X-Gluc containing selective media. Poultry Science, 103(1). https://doi.org/10.1016/j.psj.2023.103253
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Timphaus, C. B., kleine Kruthaup, F. A., Freise, F., Herbrandt, S., große Beilage, E., & Fels, M. (2024). Effects of two different methods of teeth grinding on dental injuries, skin lesions, growth and behaviour of suckling piglets compared to a non-treated control group. Animals: An Open Access Journal from MDPI, 14(9). https://doi.org/10.3390/ani14091318
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Volkmann, N., Weidemann, J., Skiba, K., Niewind, P., Kemper, N., & Spindler, B. (2024). Research Note: Differences in the pecking behavior of turkey hens in proximity to the feeding pan depending on their beak condition. Poultry Science, 103. https://doi.org/10.1016/j.psj.2024.103782
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Zylka, I., & Kemper, N. (2024). Auswirkungen eines Blackouts auf die Nutztierhaltung – Herausforderungen für den Tierschutz und die Veterinärbehörden. In Niedersächsisches Ministerium für Ernährung, Landwirtschaft und Verbraucherschutz & Niedersächsisches Landesamt für Verbraucherschutz und Lebensmittelsicherheit (Eds.), 14. Niedersächsisches Tierschutzsymposium in Oldenburg am 7. und 8. März 2024: Tagungsband (pp. 75–79).
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