Publikationen 2026

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Artikel/Kapitel

Gickel, J., Broszat, F., Salzmann, L., Kemper, N., & Jung, L. (2026). Extending laying hens’ productive lifespan by molting: a pilot on-farm study and test of assessment methods with focus on functional traits and keel bone health. Poultry Science, 105(2), Article 106323. https://doi.org/10.1016/j.psj.2025.106323
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Jung, L., Newberry, R. C., Togami, Y., & Zupan Šemrov, M. (2026). Assessing good physical health and resilience as a foundation for positive welfare in chickens. Poultry Science, 105(6), Article 106805. https://doi.org/10.1016/j.psj.2026.106805
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Meyer, C., Kemper, N., & Visscher, C. (2026). Hitzestress bei Masthühnern vermeiden. DGS: Magazin für die Geflügelwirtschaft, 78(8), 30–31. https://www.dgs-magazin.de/
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Malchow, J., Spindler, B., & Jung, L. (2026). Starke Herden: moderne Forschung für das Tierwohl. DGS: Magazin für die Geflügelwirtschaft, 78(1), 32–35. https://www.dgs-magazin.de/
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Shmyhelska, L., Mayer, N., Gickel, J., Visscher, C., & Kaltschmitt, M. (2026). Environmental assessment of phosphorus reduction in rye bran fodder from processing to feeding. Discover Sustainability, 7(1), Article 493. https://doi.org/10.1007/s43621-025-02355-7
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Kongressbeiträge

Altmann, B. A., Heindorf, C., Jung, L., Kemper, N., & Varela, E. (2026). A biocultural diversity index for assessing animal husbandry sustainability. In Book of abstracts of the 77th Annual Meeting of the European Federation of Animal Science. EAAP.
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Esslage, L., Visscher, C., & Gickel, J. (2026). Cattle health and sustainability: the impact of bovine respiratory disease on the performance and carbon footprint of cattle – a systematic literature review and meta-analysis. In Book of abstracts of the EAAP-ASAS Conference on Livestock farming and the environment: emissions and solutions. https://asas.eaap.org/#programme
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Gickel, J., & Visscher, C. (2026). The impact of immunocastration on the carbon footprint of male fattening pigs. In Book of abstracts of the EAAP-ASAS Conference on Livestock farming and the environment: emissions and solutions. https://asas.eaap.org/#programme
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Gickel, J., & Visscher, C. (2026). Supply chain vulnerability in protein reduced poultry nutrition: a scenario approach to amino acid supply disruption in broiler production. In Book of abstracts of the 77th Annual Meeting of the European Federation of Animal Science. EAAP.
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Jung, L., Newberry, R. C., Togami, Y., & Zupan Šemrov, M. (2026). More than the absence of pain, suffering, and harm: positive animal welfare in chickens. In World Veterinary Association Congress 2026: abstract book. https://wvac2026-tokyo.com/en/program.html
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Jung, L., Newberry, R. C., Togami, Y., Zupan Šemrov, M., & Kemper, N. (2026). Mehr als die Abwesenheit von Schmerzen, Leiden, Schäden: positives Tierwohl bei Hühnern. In 31. Internationale DVG-Fachtagung zum Thema Tierschutz. Verlag der DVG Service GmbH.
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Rosengart, S., Timme, C., Büngener-Schröder, S., Sehlen, K., Gickel, J., & Visscher, C. (2026). Relationship between nitrogen and phosphorus intake during pig fattening and the CO₂ footprint per kilogram of live weight. In Book of abstracts of the 77th Annual Meeting of the European Federation of Animal Science. EAAP.
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Salehi, S., Ahmed, M. F. E., Godglück, A., Gickel, J., Abd El-Wahab, A., von Felde, A., Visscher, C., & Arnold, C. B. (2026). Effects of controlled lactic acid bacteria fermentation on physicochemical properties of rye and wheat grains. In Book of abstracts of the 77th Annual Meeting of the European Federation of Animal Science. EAAP.
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Visscher, C. (2026). The importance of minerals and vitamins for poultry health. In Book of abstracts of the 77th Annual Meeting of the European Federation of Animal Science. EAAP.
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Volk, M., Jung, L., & Hinrichs, D. (2026). Digital transformation in animal assessment: a mobile application for real-time data collection and on-site analysis. In Book of abstracts of the 77th Annual Meeting of the European Federation of Animal Science. EAAP.
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