Aboling, S., Ohlsen, S., Huckauf, A., Tänzer, J., These, A., Lenzewski, N., Hass, M. L., & Ganter, M. (2024). Feeding behaviour of sheep grazing on pastures with a high density of tansy ragwort - results of a two-year study on ingested pyrrolizidine alkaloid doses, and the transfer of pyrrolizidine alkaloids into muscle meat and liver tissue. In Society of Nutrition Physiology (Ed.), Proceedings of the Society of Nutrition Physiology: 78th Conference 05th - 7th March 2024 in Göttingen. DLG-Verlag GmbH.
Details anzeigen
Details anzeigen
Antonczyk, C., Ratert, C., Schwennen, C., Kamphues, J., & Abd El-Wahab, A. (2024). Chemical composition of newborn piglets with different weights at birth in sows with a high reproductive performance. Animals, 14(9). https://doi.org/10.3390/ani14091380
Details anzeigen
Details anzeigen
Beckmüller, E. (2024). Impacts of diets with reduced nitrogen and phosphorus concentrations on nutrient digestibility, balance, retention, and the chemical body composition of contemporary barrows. https://elib.tiho-hannover.de/receive/tiho_mods_00011191
Details anzeigen
Details anzeigen
Beckmüller, E., Kluess, J., Kölln, M., Hüther, L., Kersten, S., Wilke, V., Visscher, C. F., Dänicke, S., & Grümpel-Schlüter, A. (2024). Chemical body composition and nitrogen retention of contemporary fattening pigs fed reduced dietary nitrogen and phosphorus concentrations. In Society of Nutrition Physiology (Ed.), Proceedings of the Society of Nutrition Physiology: 78th Conference 05th - 7th March 2024 in Göttingen. DLG-Verlag GmbH.
Details anzeigen
Details anzeigen
Beckmüller, E., Kluess, J., Hüther, L., Kersten, S., Kölln, M., Visscher, C., Dänicke, S., & Grümpel-Schlüter, A. (2024). Influences of dietary-reduced nitrogen (N) and phosphorus (P) on chemical body composition, N and P retention and health traits of contemporary barrows. Archives of Animal Nutrition, 78(1), 78–94. https://doi.org/10.1080/1745039X.2024.2321709
Details anzeigen
Details anzeigen
Gickel, J., Abd El-Wahab, A., Hankel, J., & Visscher, C. (2024). Effects on the carbon footprint of pork by an infection with Lawsonia intracellularis. In International Pig Veterinary Society (Ed.), IPVS & ESPHM 2024: Proceedings.
Details anzeigen
Details anzeigen
Gickel, J., Visscher, C., Kemper, N., & Spindler, B. (2024). Analysis of the broiler chicken dead-on-arrival (DOA) rate in relation to normal transport conditions in practice in Germany. Animals, 14. https://doi.org/10.3390/ani14131947
Details anzeigen
Details anzeigen
Hartung, C. B., Abd El-Wahab, A., Sprenger, J., Wackwitz, N., Sürie, C., & Visscher, C. F. (2024). Roggen im Alleinfutter für Legehennen – Einflüsse auf Leistung und Eiqualität? In Forum angewandte Forschung in der Rinder- und Schweinefütterung: Tagungsunterlage : Beiträge der Veranstaltung vom 23. und 24. April 2024 (pp. 179–182). Verband der Landwirtschaftskammern.
Details anzeigen
Details anzeigen
Hausmann, S. (2024). Erhebungen zur Aktualisierung von Grunddaten aus der heutigen Haltung, Fütterung und Zucht von Zebrafinken (Taeniopygia castanotis). https://elib.tiho-hannover.de/receive/tiho_mods_00011119
Details anzeigen
Details anzeigen
Homann, C., Wikle, V., Eckey, I., & Visscher, C. (2024). Effects of rye as a feed component on the prevalence of Salmonella in gilts, sows, and rearing piglets. In International Pig Veterinary Society (Ed.), IPVS & ESPHM 2024: Proceedings.
Details anzeigen
Details anzeigen