Publikationen

Rehman, K. u., Schwennen, C., Visscher, C., Plötz, M., Grabowski, N. Th., Sultana, M. U. C., Wiesotzki, K., Hollah, C., Aganovic, K., & Heinz, V. (2025). Closing the loop with pretreatment and black soldier fly technology for recycling lignocellulose-rich organic by-products: a progressive review. Carbohydrate Polymer Technologies and Applications, 9, Article 100630. https://doi.org/10.1016/j.carpta.2024.100630
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Abd El-Wahab, A., Chuppava, B., Shehata, A. A., Basiouni, S., Eisenreich, W., & Hafez, H. M. (2024). Nutritional disorders in fattening turkeys. In A. A. Shehata (Ed.), Turkey diseases and disorders volume 2: infectious and nutritional diseases, diagnostics and control strategies (pp. 215–256). Springer. https://doi.org/10.1007/978-3-031-63322-5_17
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Abd El-Wahab, A., Huber, C., El-Seedi, H. R., Visscher, C., & Shehata, A. A. (2024). The use of enzymes in poultry nutrition: an opportunity for feed enzymes. In A. Shehata, G. Tellez-Isaias, & W. Eisenreich (Eds.), Alternatives to antibiotics against pathogens in poultry (pp. 123–133). Springer Nature Switzerland. https://doi.org/10.1007/978-3-031-70480-2_7
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Abd El-Wahab, A., Strowig, T., Visscher, C., & Hankel, J. (2024). Effects of rye inclusion in diets for broiler chickens on caecal microbiota. In 8th International Conference on Poultry Intestinal Health.
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Abd El-Wahab, A., Visscher, C., & Shehata, A. (2024). Use of postbiotics in the poultry industry: current knowledge and future prospects. In A. Shehata, G. Tellez-Isaias, & W. Eisenreich (Eds.), Alternatives to antibiotics against pathogens in poultry (pp. 102–114). Springer Nature Switzerland. https://doi.org/10.1007/978-3-031-70480-2_6
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Aboling, S., Ohlsen, S., Huckauf, A., Tänzer, J., These, A., Lenzewski, N., Hass, M. L., & Ganter, M. (2024). Feeding behaviour of sheep grazing on pastures with a high density of tansy ragwort - results of a two-year study on ingested pyrrolizidine alkaloid doses, and the transfer of pyrrolizidine alkaloids into muscle meat and liver tissue. In Society of Nutrition Physiology (Ed.), Proceedings of the Society of Nutrition Physiology: 78th Conference 05th - 7th March 2024 in Göttingen. DLG-Verlag GmbH.
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Aboling, S., Ohlsen, S., Huckauf, A., Tänzer, J., These, A., Pieper, R., Hass, M.-L., Lenzewski, N., & Ganter, M. (2024). Grazing sheep on pastures with tansy ragwort (Senecio jacobaea L.): results of a two-year study on ingested pyrrolizidine alkaloids and transfer into animal organs. Food Additives & Contaminants: Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment. https://doi.org/10.1080/19440049.2024.2435325
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Antonczyk, C., Ratert, C., Schwennen, C., Kamphues, J., & Abd El-Wahab, A. (2024). Chemical composition of newborn piglets with different weights at birth in sows with a high reproductive performance. Animals, 14(9), Article 1380. https://doi.org/10.3390/ani14091380
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Beckmüller, E. (2024). Impacts of diets with reduced nitrogen and phosphorus concentrations on nutrient digestibility, balance, retention, and the chemical body composition of contemporary barrows. https://nbn-resolving.org/urn:nbn:de:gbv:95-119885
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Beckmüller, E., Kluess, J., Kölln, M., Hüther, L., Kersten, S., Wilke, V., Visscher, C. F., Dänicke, S., & Grümpel-Schlüter, A. (2024). Chemical body composition and nitrogen retention of contemporary fattening pigs fed reduced dietary nitrogen and phosphorus concentrations. In Society of Nutrition Physiology (Ed.), Proceedings of the Society of Nutrition Physiology: 78th Conference 05th - 7th March 2024 in Göttingen. DLG-Verlag GmbH.
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