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Beckmüller, E., Kluess, J., Kölln, M., Hüther, L., Kersten, S., Wilke, V., Visscher, C., Dänicke, S., & Grümpel-Schlüter, A. (2024). Chemical body composition and nitrogen retention of contemporary fattening pigs fed reduced dietary nitrogen and phosphorus concentrations. In S. N. of Physiology (Ed.), Proceedings of the Society of Nutrition Physiology: Band 33, 2024. DLG-Verlag.
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Beckmüller, E., Kluess, J., Hüther, L., Kersten, S., Kölln, M., Visscher, C., Dänicke, S., & Grümpel-Schlüter, A. (2024). Influences of dietary-reduced nitrogen (N) and phosphorus (P) on chemical body composition, N and P retention and health traits of contemporary barrows. Archives of Animal Nutrition = Archiv Für Tierernährung, 1–17. https://doi.org/10.1080/1745039X.2024.2321709
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Homann, C., Wilke, V., Eckey, I., Chuppava, B., Kaltschmitt, M., Zimmermann, A., & Visscher, C. (2024). Rye Bran as a Component in the Diets of Lactating Sows—Effects on Sow and Piglet Performance. Animals: an open access journal from MDPI. https://doi.org/10.3390/ani14030380
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Köninger, M., von Velsen-Zerweck, A., Eiberger, C., Löffler, C., Töpper, A., Visscher, C., Reckels, B., & Vervuert, I. (2024). Nutrient Composition and Feed Hygiene of Alfalfa, Comparison of Feed Intake and Selected Metabolic Parameters in Horses Fed Alfalfa Haylage, Alfalfa Hay or Meadow Hay. Animals / Molecular Diversity Preservation International, MDPI. https://doi.org/10.3390/ani14060889
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Lohkamp, F., Hankel, J., Beineke, A., Kamphues, J., & Strube, C. (2024). A Field Study Evaluating the Effects of Diclazuril and Oregano Oil for the Prevention of Coccidiosis in Fattening Rabbits. Parasitologia. https://doi.org/10.3390/parasitologia4010004
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Nolte, T., Spieß, F., Jacobs, A.-K., Kemper, N., & Visscher, C. F. (2024). Process Hygiene Criterion for Campylobacter and Number of Campylobacter Enteritis Cases in Northwest Germany. Foods: Open Access Journal, 13(2), 218. https://doi.org/10.3390/foods13020281
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Osman, A., Abd El-Wahab, A., Ahmed, M., Buschmann, M., Lingens, J. B., Visscher, C., & Hartung, C. (2024). Effects of variety and cultivation year of sorghum on nutrient value and in vitro fermentation characteristics. In S. N. of Physiology (Ed.), Proceedings of the Society of Nutrition Physiology: Band 33, 2024. DLG-Verlag.
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Seemann, L., Frahm, J., Kersten, S., Bühler, S., Meyer, U., Visscher, C., & Dänicke, S. (2024). Effects of dietary L-carnitine supplementation on white blood count and leukocyte functionality of mid-lactating dairy cows during standardized lipopolysaccharide-induced inflammation. In S. N. of Physiology (Ed.), Proceedings of the Society of Nutrition Physiology: Band 33, 2024. DLG-Verlag.
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Selle, M., Kircher, M., Schwennen, C., Visscher, C., & Jung, K. (2024). Dimension reduction and outlier detection of 3-D shapes derived from multi-organ CT images. BMC Medical Informatics and Decision Making, 24(1), 49. https://doi.org/10.1186/s12911-024-02457-8
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