Publikationsliste des Instituts für Lebensmittelqualität und -sicherheit ab 2010

Alssahen, M., Hassan, A., Rau, J., Sammra, O., Wickhorst, J.-P., Lämmler, C., Prenger-Berninghoff, E., Eisenberg, T., & Abdulmawjood, A. (2020). Comparative studies on Schaalia (Actinomyces) hyovaginalis isolated from wild boar, goat and sheep. Berliner Und Münchener Tierärztliche Wochenschrift, 133(3/4), 126–132. https://doi.org/10.2376/0005-9366-19017
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Alssahen, M., Peters, M., Rau, J., Hassan, A., Sammra, O., Lämmler, C., Prenger-Beringhoff, E., Plötz, M., & Abdulmawjood, A. (2020). Phenotypic and genotypic approach to characterize a Trueperella pyogenes strain isolated from an Eurasian lynx (Lynx lynx). Berliner Und Münchener Tierärztliche Wochenschrift, 133. https://doi.org/10.2376/0005-9366-19037
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Alssahen, M., Hassan, A. A., Sammra, O., Lämmler, C., Saarnisto, M. R., Borowiak, M., Malorny, B., Rau, J., Prenger-Berninghoff, E., Plötz, M., & Abdulmawjood, A. (2020). Epidemiological analysis of Arcanobacterium phocae isolated from cases of mink dermatitis of a single farm. Veterinary Microbiology, 243: 108618. https://doi.org/10.1016/j.vetmic.2020.108618
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Borowiak, M., Alssahen, M., Ahmed Hassan, A., Lämmler, C., Sammra, O., Malorny, B., Uelze, L., Kreitlow, A., Prenger-Berninghoff, E., Siebert, U., Plötz, M., & Abdulmawjood, A. (2020). Complete genome sequence of Arcanobacterium sp. strain 2701, isolated from a harbor seal. Microbiology Resource Announcements, 9(38: e00652-20). https://doi.org/10.1128/MRA.00652-20
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Bungenstock, L., Abdulmawjood, A., & Reich, F. (2020). Evaluation of antibacterial properties of lactic acid bacteria from traditionally and industrially produced fermented sausages from Germany. PLOS ONE, 15(3: e0230345). https://doi.org/10.1371/journal.pone.0230345
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Fechner, C., Greiner, M., Heseker, H., & Lindtner, O. (2020). Refinement of dietary exposure assessment using origin-related scenarios. Journal of Exposure Science & Environmental Epidemiology, 30(3), 492–503. https://doi.org/10.1038/s41370-019-0117-6
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Flor, M., Weiß, M., Selhorst, T., Müller-Graf, C., & Greiner, M. (2020). Comparison of Bayesian and frequentist methods for prevalence estimation under misclassification. BMC Public Health, 20(1), 1135. https://doi.org/10.1186/s12889-020-09177-4
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Grabowski, N. Th. (2020). Microbiology of African edible insects. In African edible insects as alternative source of food, oil, protein and bioactive components (pp. 59–81). https://doi.org/10.1007/978-3-030-32952-5_4
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Grabowski, N. Th., Tchibozo, S., Abdulmawjood, A., Acheuk, F., Guerfali, M. M., Sayed, W. A. A., Plötz, M., & M’Saad Guerfali, M. (2020). Edible insects in Africa in terms of food, wildlife resource, and pest management legislation. Foods: Open Access Journal, 9(4: 502). https://doi.org/10.3390/foods9040502
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Hassan, A. A., Ganz, S., Schneider, F., Wehrend, A., Khan, I. U. H., Failing, K., Bülte, M., & Abdulmawjood, A. (2020). Quantitative assessment of German Holstein dairy cattle colostrum and impact of thermal treatment on quality of colostrum viscosity and immunoglobulins. BMC Research Notes, 13: 191. https://doi.org/10.1186/s13104-020-05019-z
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